One of my personal favorites is Beef Blue.  Beef Blue is a beef flank steak marinated with the juice of three citruses and then grilled to perfection.  The steak is presented on a bed of field greens and then generously topped with their homemade blue cheese dressing.  Lovely!  Of course, the next thing on my must have list is their homemade hand cut French fries.  What can I say? 

If you are not a beef eater, another recommendation is their grilled salmon salad.  The salmon actually is cut into the shape of a salmon resting atop of a bed of fresh lettuce and caramelized onions.  Absolutely fantastic!  Or try the old Chicago Sandwich which features grilled ham with slaw, Swiss cheese, and a spicy remoulade sauce on a garlic toasted bun.  

Dining in Eureka Springs is sure to tempt your taste buds!

• Two nights stay in the Chantilly Rose; Monet or Library Rooms
• Bottle of champagne or sparkling cider
• 2 Arsenic & Old Lace champagne flutes
• 1 hour massage for 2 (can be a couples massage)
• A $65.00 voucher good towards Dinner for 2 at one of five of Eureka’s finest restaurants.

October weekends $609 plus tax // $589 plus tax Weekends, October & Holidays //

$559 plus tax Monday – Thursday

• Options:
  • Upgrade to the Tree Top Suite add $120.00 plus tax
  • Subtract $80.00 plus tax for the Patio Suite
  • Get an additional discount on the cost of lodging for adding one or more nights.